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Orange & Spice Braised Red Cabbage Recipe

Orange & Spice Braised Red Cabbage

Jojo @ Every Nook & Cranny
Course Side Dish
Cuisine British


  • Instant Pot Multi Pressure Cooker


  • 20 g butter
  • 1 tsp olive oil
  • 1 large apple roughly chopped
  • 2 small red onions finely diced
  • 1 star anise
  • 1 cinnamon stick
  • 1/2 tsp allspice
  • 2 tbsp dark brown sugar
  • 900 g red cabbage shredded discard the core
  • 90 ml cider vinegar
  • Zest of 1 orange and enough juice to make the vinegar up to 150ml


  • Set the Instant Pot to Sauté and heat the oil and butter in the pot.
  • Add the apple, onions, spices and sugar and cook for a few minutes until softened, stirring frequently.
  • Add the cabbage, stir well then mix in the vinegar and orange juice.
  • Press cancel then put the lid on.
  • Select Manual High Pressure and set to 10 minutes, followed by 10 minutes of Natural Pressure Release.
  • Stir well and keep warm until ready to serve.
Keyword christmas, Instant Pot, vegetarian
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