Instant Pot Piper Maris Potatoes Recipe

Peel and cut the potatoes into chunks and place in steam basket.

Add 500ml cold water to the Instant Pot and place the steam basket inside on the trivet.

Select Manual Pressure High and set the time for 4 minutes followed by Quick Pressure Release.

After pressure cooking the potatoes, shake gently to rough up and place in an oven dish. Coat with oil.

Cook in a preheated oven (at 200ºC) for 45 minutes.