In a bowl, combine all ingredients (except the chicken)
Dice the chicken breast into cubes (about 1” pieces) and place the chicken into the marinade.
Leave in the fridge for 1 hour.
Once ready, thread 2-3 pieces of chicken onto cocktail sticks, or longer skewers if they fit inside your Vortex.
Select AIR FRY and program the temperature to 188°C for 10 minutes and allow the vortex to preheat.
When prompted, add the skewers into the air fryer basket, leaving a little space between each.
Turn the chicken skewers at halfway and continue to cook them until the program finishes.