Shopping Cart

Recipes for your Jubilee Street Party!

The long weekend celebrating the Queens Platinum Jubilee is almost upon us, and that calls for ‘picky bits’ and party food, and fabulous sweet treats and desserts that you can serve up and impress your whole street!  So get Platinum Jubilee ready with us and give some of these tasty recipes a try! Pass the […]

How to Air Fry vegetables for perfect results – vol.2

We started with Greens, and now we bring to you Whites!  Vol.2 of our Air Fry Veg 101 series and its all about the white veggies we all know and love – the trusty spud and the wholesome cauliflower! Even more importantly with this instalment we show you how you can cook completely low waste […]

The only way to eat a Hot Cross Bun this Easter Weekend

Hot Cross Buns are a staple food of the Easter period. A spiced sweet bun usually made with fruit, marked with a cross on top to symbolize Good Friday; are most commonly enjoyed lightly toasted and lathered with butter… de-li-cious! (Especially with a cup of tea!)  In recent years, we have made way for new […]

How to Air Fry vegetables for perfect results – vol.1

Did you know there are over 1000 different vegetables in the world? And as plant-based diets become a more and more popular choice, vegetables are transitioning from a side to simply accompany something else on the plate, to the main feature of the meal!  With the trusty air fryer becoming the go-to appliance in home […]

6 Vegan recipes for a “greener” St Patrick’s Day

Forgo the green face paint this St Paddy’s Day, and dish up a greener menu instead with these delicious vegan dishes using some green ingredients that even meat eaters will love! Thai Green Tofu Curry Still supporting the iconic green, but in the form of Thai green curry paste – this delicious curry is fresh, […]

How to be savvy with a Whole Chicken

As part of our #LowWasteInitiatives this month, we challenged our resident chef Jess (@the_culinary_cartel) to get savvy with a whole chicken.  Buying a whole bird is aa much more economical choice, allowing you to purchase better quality meat and stretch the chicken further through a number of meals.  Jess broke down the whole bird – watch […]

5 Christmas main dishes to WOW your guests!

Stuck for ideas on what to serve your Christmas guests this year?  Look no further! These four delicious main dishes will completely WOW your guests this Christmas – from the Classic Turkey, to a tasty Vegan Hot Pot, the biggest Pig in Blanket you ever did see, a crowd pleasing Ginger beer Gammon and a […]

#LowWaste Halloween

We all know that opting for seasonal veg is a great way to keep our carbon footprint as low as possible, and with Halloween just around the corner, pumpkins are a popular seasonal veg choice this week. But did you know that half of the pumpkins bought for Halloween carving are thrown away? Pretty terrifying stuff! […]

Feed 4 for £5 Recipes

If you need some midweek dinner inspiration but don’t want to spend a fortune, check out our ‘Feed 4 for £5’ recipe series, with new recipes added regularly!   Vegan Harissa Braised Chickpeas Ingredients  1 onion 3 tbsp oil 400g can chickpeas 1 cucumber 2 garlic cloves, peeled and grated 2 tbsp harissa 1 medium sweet […]

What’s the difference between a biscuit and a cookie?

There’s biscuit on the brain with thanks to The Great British Bake Off’s biscuit challenge this week. But if you’ve ever wondered about the difference between a biscuit and a cookie (and it just so happens you’d also like four delicious Air Fryer biscuit recipes) –  read on. It’s all in the texture Originating from […]