Forgo the green face paint this St Paddy’s Day, and dish up a greener menu instead with these delicious vegan dishes using some green ingredients that even meat eaters will love!
Because we all have a tin of chickpeas hiding out at the back of the pantry – blend them up with a green courgette (and a few extra ingredients) for the easiest air fryer falafel you’ll ever make!
Pumpkin & Kale Salad
If your go to base for a salad is normally something along the lines of spinach or lettuce, then we are certain this Pumpkin Salad is going to convert you to choosing kale instead! One of the most nutrient dense foods on the planet, the is green goodness at its best!
Moroccan Green Lentil Soup
Because the average temperature in Dublin today is only about 7°C, this tasty soup is the perfat way to warm up a little – and its packed with green vegetables including lentils, green beans, courgette, celery and some (not green) mushrooms too.
What’s your favourite green ingredient to cook with at home?