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Banana Custard Baby Food

Banana custard baby food

Banana Custard

Parent Sense
A delicate fruit custard with a smooth texture that allows for the easy introduction of egg.
Age: 22 weeks+
Course Baby Food

Equipment

  • Instant Pot Multi Pressure Cooker

Ingredients
  

  • 1 banana
  • 1/2 cup milk
  • 3 egg yolks
  • - Pinch of cinnamon

Instructions
 

  • Place the trivet on the bottom of the Instant Pot inner pot and add 1 cup of water
  • Blend the peeled banana, egg yolks, cinnamon and milk until well combined
  • Grease small ramekins
  • Pour the mixture into individual ramekins and cover each ramekin with aluminium foil
  • Place the ramekins on the trivet (you can stack them on top of each each other if needed)
  • Close the lid and turn the Instant Pot on by pressing “Steam” and set the timer for 8 minutes.
  • When the timer ends, quick release by turning the steam release to the venting position allowing the steam to escape, the valve will then drop and the lid will unlock.
  • Leave the custards to cool and set firm

Notes

 
 
 
 
 
Parent Sense available on Android and IOS